SUSHI ON JONES
BOWERY, HELL’S KITCHEN, LOWER EAST SIDE, WEST VILLAGE & WILLIAMSBURG
I tried the West Village location of this spot and it’s good sushi…they’re known for their omakase but I am picky so did the a la carte menu. My favorite was the crispy rice tuna. They use an air fryer instead of deep frying which I liked :) I also loved the salmon maki roll. Great casual sushi place with high quality fish when you’re craving some sush!
